DESSERT MENU
Pots de Creme
rich baked chocolate custard, topped with fresh whipped cream
Lemon Tart
pastry tart filled with fresh lemon curd, topped with fresh raspberries
*Gluten-Free
Black and White Parfait
scratch made chocolate mousse with vanilla custard and fresh raspberries
*Gluten-Free
*Gluten-Free
Chocolate Mousse Cups
scratch made mousse with dark chocolate shavings and whipped cream
*Gluten-Free
Salted Caramel Pumpkin Bread Pudding
scratch made pumpkin sticky bread pudding with warm caramel sauce and fleur de sel sprinkle
*Gluten-Free
Chocolate-Peppermint Mousse Shots
scratch made
*Gluten-Free
Triple Chocolate Brownie Bites
scratch made with dark, white and milk chocolate
*Gluten-Free
Homemade Granola
organic oats, dried fruits, nuts, pure maple syrup and cinnamon
*Gluten-Free
Caramel Cheesecake Trifles
layers of gingersnaps, fresh caramel and cheesecake mousse