*Minimum order $40 per household/per order
*ORDERS ARE DUE BY NOON SUNDAY, SEPTEMBER 13TH
*please email your orders to: april@opentableboise.com
ORDERS WILL BE DELIVERED BETWEEN 4PM AND 6PM
KITCHEN PICK-UPS 4:30-5:30PM
WE WILL EMAIL YOU AN INVOICE THAT CAN BE PAID ONLINE
SEPTEMBER 15th AND 17th
TUESDAY ($15/adult, $9 kid)
· Pork Tenderloin with Mushroom Gravy – pan-seared fresh pork tenderloins, mushroom gravy with marsala GF
· Creamy Polenta – with Parmesan V/GF
· Armenian Cucumber, Radish and Cherry Tomato Salad –local cucumbers, tomatoes, and radish over organic greens with fresh basil-balsamic vinaigrette V/GF/DF
· Blueberry-Peach Cobbler – with pure vanilla whip V
· VEGETARIAN ENTRÉE ALTERNATIVE: Vegetarian ‘Pork’ – with mushroom gravy
THURSDAY ($15/adult, $9kid)
· Korean Rice Bowls – coconut rice topped with shredded beef bulgogi DF/GF
· Cilantro Cabbage - with local carrots and creamy siracha dressing on-the-side GF/DF
· Sesame Green Beans – GF/DF/V
· White Chocolate Chip Cookie - V
VEGETARIAN ENTRÉE ALTERNATIVE: Tofu Bulgogi Rice Bowls– with organic tofu V/GF
FAMILY PACK ($48 – SERVES 4-5) Available Tuesday and Thursday
· Honey-Barbeque Chicken Wings – fresh wings dry-rubbed, then basted in homemade honey BBQ sauce (18/~3lbs) GF
· Fresh Cut Veggie Sticks – cucumber, carrots, and peppers served with fresh buttermilk Ranch dressing vegetarian, GF
· Roasted Potato Salad –roasted Yukon gold wedges, creamy Dijon, fresh parsley V GF DF
· Chocolate Cupcakes – with chocolate buttercream frosting V
A LA CARTE
Bacon-Cheddar-Potato Quiche – with or without butter crust (GF) – 9x9 pan -$15
· Honey-Barbeque Chicken Wings – GF/DF $18/dozen (limited supply)
· Pumpkin Loaf - $8 (serves 4+)
· Sonoma Chicken Salad – shredded chicken breast, grapes, pistachios, celery, green onion, cilantro GF/DF $8/pint, $15/quart
· Apple-Cranberry-Walnut Salad – organic greens, Honeycrsip apples, dried cranberries and spiced brown sugar walnuts with basil-balsamic vinaigrette V/DF/GF $15 (4-5 servings)
· Granola – house-made with gluten-free oats, pure maple syrup, dried fruits and nuts Vegan/GF $8/pint, $15/quart
· Rosemary Cashews – whole cashews roasted with browned butter, fresh rosemary, brown sugar and a pinch of cayenne V/GF $5/half-pint, $10/pint
· April’s Green House Vinaigrettes – scratch-made Basil-Balsamic or scratch-made Cilantro-Lime V/DF/GF $8 each (16oz jar)
· Acme Sourdough – scratch-made sourdough bread from Acme Baking V - $7 each
· Potter Winery Swanky Devil- 2018 vintage Syrah - $28/bottle
· Potter Winery Giggle Juice – 4-pack of sparkling jalapeno wine lemonade for a fun low alcohol beverage or cocktail mixer. Seasonal release $24/4-pack (12oz each) (2.5% alcohol) side note: this, along with a splash of 44 North is my new favorite drink, SO good!!
Delivery Fees:
Below are the areas we are currently delivering to:
*Highlands Neighborhood and North End - $5/per delivery
*Boise Bench, Warm Springs, SE Boise, Harris Ranch - $7/per delivery
*NO-CONTACT PICK-UP IS AVAILABLE AT OUR KITCHEN FOR THOSE OUTSIDE OF OUR DELIVERY AREAS
Contact:
208.761.0042 C
